A Fork in the Road - Beyond Decadence

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Debra: I have a passion for growing and cooking my own organic food sustainably. I love variety and trying new things. I am married, with 3 kids (2 legged type) and I work on a small goat farm and do part time teaching. We have 24 pets, most of which seem to think I am their personal attendant (they're a bit spoilt). I love listening to music, working in my garden, cooking wholesome foods and enjoying a glass of wine, while chatting to my husband at the end of the day. I'm not sure about global warming but I am sure that we, as a soceity are not generally living a sustainable lifestyle. I am trying to make a difference by re-using, repairing, or re-homing much of the things we use - fortunately I hate shopping (sorry girls, I missed out on that gene), so this makes things easier to achieve.

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